Viticulture and Enology Certificate - Marketing Track (C15430C)

Total Credit Hours: 16

Ten credits in C15430C (VEN 132 , VEN 133 , VEN 135 , and WBL 111 ) are credits in the Viticulture and Enology Diploma (D15430) .

** These courses are credits in the Viticulture & Enology degree only (A15430) .

* These courses are key courses students should take in their 1^st term.

²¹ Students must be 21 years or older in order to enroll in wine making classes.

^T- these courses are subject to time limitations found in the “time limits on course work ” section of the catalog.

^W - Writing Intensive Course  (ENG 110  or ENG 111  pre-req.)

Programs with 16 credit hours or less are not eligible for Pell or State Grants.

Students on financial aid should speak with their financial aid advisors before enrolling in less than 12 credit hours per semester.