|
|
|
May 17, 2025
|
|
VEN - 138 Vineyard Establishment and Development
Class Hours: 3 Lab Hours: 0 Credit Hours: 3
When Offered: Spring
Prerequisite(s): VEN 135
Corequisite(s): None
Local Prerequisite(s): None
Local Co-requisite(s): None
This course covers site selection and preparation, varietal, clonal, and rootstock selection and planting, appropriate trellis systems, vine training during the first year of growth. Emphasis is placed on the development of healthy vines which will bear high-quality fruit at reasonable cost. Upon completion, students should be able to make independent decisions with regard to the establishment of a new vineyard.
Add to Portfolio (opens a new window)
|
|
|