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Nov 21, 2024
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AGR - 130 Alternative Ag Production
Class Hours: 3 Lab Hours: 0 Credit Hours: 3
When Offered: Fall, Summer
Prerequisite(s): None
Corequisite(s): None
Local Prerequisite(s): None
Local Co-requisite(s): None
This course covers the latest nontraditional enterprises in agriculture. Topics include animal production, aquaculture, and plant production. Upon completion, students should be able to identify selected enterprises and describe basic production practices.
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