|
|
|
Oct 31, 2025
|
|
HOR - 3307K Grape Harvest (WTCE)
Contact Hours: 48
When Offered: Fall
Prerequisite(s): None
Corequisite(s): None
Local Prerequisite(s): None
Local Co-requisite(s): None
This course introduces grape harvest practices. Topics include labor contracts; harvest crew organization; standards of fruit maturity; product transportation; and maintenance of fruit quality and grape crush. Upon completion, students should be able to demonstrate competency in grape harvest management.
Add to Portfolio (opens a new window)
|
|
|