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Mar 02, 2025
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BIO - 275 Microbiology
Class Hours: 3 Lab Hours: 3 Credit Hours: 4
When Offered: Fall, Spring
Prerequisite(s): BIO 110 or BIO 111 or BIO 163 or BIO 165 or BIO 168
Corequisite(s): None
Local Prerequisite(s): BIO 110 or BIO 111 or BIO 163 or BIO 165 or BIO 168 with a minimum grade of C
Local Co-requisite(s): None
This course covers principles of microbiology and the impact these organisms have on man and the environment. Topics include the various groups of microorganisms, their structure, physiology, genetics, microbial pathogenicity, infectious diseases, immunology, and selected practical applications. Upon completion, students should be able to demonstrate knowledge and skills including microscopy, aseptic technique, staining, culture methods, and identification of microorganisms. *This course has been approved for transfer under the Comprehensive Articulation Agreement as a pre-major/elective course.*
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